Is Food Dehydrator Worth It? The Pros and Cons of Food Dehydrators

A food dehydrator is a useful kitchen device, but is it worth it? Know its pros and cons to find out.

What is food dehydration?

Drying or food dehydration is a method of food preservation in which the food’s water content is removed through the process of evaporation.

There are a lot of ways to dehydrate food, which include the following:

• Sun drying
• Air drying
• Solar drying
• Oven drying
• Electric dehydrating

After sun drying, one of the most frequently used food dehydrating methods is using a food dehydrator.

What is a food dehydrator?

A food dehydrator is a small or medium-sized kitchen appliance that removes water or moisture content on food, leaving you dried or preserved food.

The food dehydrator is designed with trays, ventilation, heating components, and a fan. The heating components cause the temperature to rise inside the device, while the fan helps evenly circulates the hot air inside, causing the moisture inside the food to draw out and leaving you dried food.

Is it worth it?

There are a lot of good reasons to purchase a food dehydrator and there are also reasons not to. And if you are torn between the two, here are of pros and cons of buying a food dehydrator that will help you whether you should buy one or not.

PROS

#1: This allows you to get dried foods fast and easily.

#2: You have new raw food options.

#3: Gives you a sweeter version of fruits other than the fresh ones.

#4: It is a healthy and convenient snack.

#5: Easy to make lightweight camping food.

#6: Easier to make dried herb.

#7: Saves you money from purchasing expensive dried food.

#8: You can now make beef jerky at home.

#9: Fun to prepare dried foods with your kids.

#10: It provides a new option for food preservation.

CONS

#1: It does not work on food with high fat.

#2: Not suitable for drying onions and garlic to make powders.

#3: Taste different from the dried foods you buy at stores.

#4: Requires your time and attention to avoid the dehydration of food, which may cause the food to burn.

#5: May reduce the vitamins A and C content on fruits and vegetables.

So, is buying a food dehydrator worth it?

In conclusion, a food dehydrator is worth having in your kitchen, especially when you enjoy dried foods such as dried apple, dried mangoes, beef jerky, and more. However, the quality of dried food may vary on how well you know about dehydrating food and what type of food dehydrator you have.

If you have been thinking about buying one of the best electric food dehydrators today but can’t decide which one to choose from since there are several options, you may read reviews on Dehydrated Foodz and find out which one is the best.

Also, to make your food dehydrating process a success, try reading tips on how to dehydrate foods. Also, look for food options that can be dried.